Kuvanga OEM Nata de coco Strawberry flavours nyinshi Coconut Jelly Imbuto Isosi ya jam ibikoresho byamata yicyayi cyamata shake

Kuvanga OEM Nata de coco Strawberry flavours nyinshi Coconut Jelly Imbuto Isosi ya jam ibikoresho byicyayi cyamata amata amata deco Ikiranga Ishusho

ibisobanuro bigufi:

StrawberryCoconut Jellyni deserte iryoshye iryoshye ihuza uburyohe bwa strawberry hamwe nuburyohe bushyuha bwa cocout. Iyi dessert ikozwe muri strawberry nshya, amata ya cocout na agar, gelatine ishingiye ku mboga ikoreshwa mu gushiraho jellies. Igisubizo ni desert yoroheje kandi iryoshye hamwe na chewy yuzuye.

Igisubizo kimwe cyo guhagarika —— Bubble Tea Raw Materials

Inkunga y'ibicuruzwa:Ibicuruzwa byinshi / OEM / ODM

OEM MOQ:0.5-1 Ton

Inkunga y'Ibiciro:EXW / FOB / CIF / DDP

Icyambu:Shanghai / Guangzhou

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibicuruzwa birambuye

IbiStrawberryCoconut Jellynibyiza nkimpeshyi, itangwa wenyine cyangwa hamwe na cream ikubitwa hamwe na strawberry nshya. Ibara ryijimye ryijimye hamwe na flake ya cocout bituma iba deserte nziza cyane ishimishije mubirori ibyo aribyo byose.

Ibipimo

Izina ry'ikirango	Kuvanga
Izina ry'umusaruro	Strawberry Coconut Jelly
Ibiryo byose	Umwimerere, watermelon, Taro, Peach, Hami melon, Umwembe, Umuzabibu, Icyatsi pome, Orange, Inanasi, Ubururu
Gusaba	Icyayi cya bubble, Ibinyobwa bya fondasiyo
OEM / ODM	Yego
MOQ	Ibicuruzwa byibibanza nta MOQ isabwa, Koresha amakarito MOQ 50
Icyemezo	HACCP, ISO, HALAL
Ubuzima bwa Shelf	12 Amezi
Gupakira	Icupa
Uburemere bwuzuye (kg)	2.6KG (5.73lb)
Ikarito	2.6KG * 6 / ikarito
Ingano ya Carton	46cm * 30cm * 21cm
Ibikoresho	fibre ya cocout fibre, amazi, supu y'ibigori ya fructose, ifu ya konjac, inyongeramusaruro
Igihe cyo gutanga	Umwanya: iminsi 3-7, Custom: iminsi 5-15

Ibyiciro

Kuvanga Nata de coco Yibanze ya Strawberry flavour Coconut

Kuvanga Nata de coco Ibiryo bya Strawberry

Kuvanga Nata de coco Yibanze ya Strawberry flavour Coconut Inyama Jelly Imbuto Isosi ya jam ibikoresho byamata yicyayi amata shake

Kuvanga Nata de coco Yibanze ya Strawberry flavour Coconut Inyama Jelly Imbuto Isosi ya jam ibikoresho byicyayi cyamata

Gusaba

Imizabibu

Gutegura ibikoresho bibisi: Umusaruro wa Yogurt nuburyo bukurikira: 1. Fata garama 50 za C40Amavuta yo kwisigahanyuma ushushe garama 50 z'amazi kugirango ukwirakwize. 2. Ongeramo garama 150 za ice cubes hanyuma ukubite neza hamwe na mashini yumusenyi kugeza igihe nta bice. 1. Ongeramo garama 100 z'ifu ya yogurt hanyuma ukubite neza ukoresheje imashini ya mata. 2. Koresha mu minsi 2, uyikonjesha, uyifunge, uyibike mumufuka windabyo

Uburyo bwa 2: Amata arimo ibinyobwa 100g: Ibinyobwa birimo aside irike 100g = [1: 1] = kugeza ku minota 2)

Gutegura ibikoresho bibisi: KuvangaIcyayi cya JasmineUburyo bwo kwitegura: Ikigereranyo cyicyayi namazi ni 1:30. Nyuma yo kuyungurura icyayi, ongeramo ice cubes kandi igipimo cyamababi yicyayi ni 1:10 (icyayi: urubura = 1: 10)

Shira 20g yamababi yicyayi, ongeramo 600ml yamazi ashyushye (ubushyuhe bwamazi 70-75 ℃), hanyuma ushire muminota 8. Kangura gato mugihe cyo gukata, gushungura amababi yicyayi, hanyuma ushyiremo 200g ya ice cubes mu isupu yicyayi. Kangura gato hanyuma ushire kuruhande

Kuramo igikombe cyumucanga gikora umucanga, ongeramo 250g ya ice cubes (inzabibu z'umukara 3-4, ingano ikwiye irahagije), 100ml yaicyayi cya jasimineisupu na 70g yaumutobe w'inzabibu, hanyuma ubyerekeze hamwe mumucanga wumucanga kumasegonda 10-15 (ibuka kubyutsa neza)

Kuramo igikombe cyibicuruzwa, ongeramo 40g yaumupira wumwimererena 50g yakare kare[witondere gukoresha colander, ntabwo ari amazi yisukari]

Ongeramo 100g yogurt mugikombe hanyuma ushyiremo urubura rwicyayi rwimbuto rwakozwe murwego rwa mbere.