Umwembe Pomelo Sago Umuceri

Guteka umuceri muto: igipimo cy'umuceri muto ujugunywa n'amazi ni 1: 6-8 (umubare w'amazi uhindurwa ukurikije uko ibintu bimeze).Amazi amaze gutekwa, sukamo umuceri.Teka hejuru yumuriro wa 3500w.Nyuma yo kumena umuceri muto ureremba (amazi make yo kunywa arashobora gusukwamo kugirango wongere ubukana), ubiteke indi minota ibiri, hanyuma ukure amazi hanyuma ukarabe bikonje.Kuramo amazi kugirango ushire urugero rwiza rwa sucrose (usabwe kuyikoresha mumasaha ane)

Kata imyembe idakoreshwa kumunsi umwe irashobora gukonjeshwa no kubikwa

Kuramo uwukora umucanga: 60g ya Mixue mango puree, 15ml ya Mixue yuzuye amata yama cocout, 15ml ya Mixue yamata avanze byumwihariko, 30g yumutobe wimyembe wavanze, 300ml yamazi ashyushye, 40g yimyembe, hanyuma ubyerekane neza ukoresheje urubura rwumucanga uwabikoze;

Kuramo igikombe cyibicuruzwa, ongeramo ibiyiko 2 byakozwe nintoki zumuceri muto, ibiyiko 2 bya sago, hamwe na 0.5 ikiyiko cya granules.

Kugira ngo umenye byinshi kubyerekeranye nuburyo bwo kubyaza umusaruro cyangwa ibikoresho bibisi byicyayi cya bubble, nyamuneka surahttps://www.mixuebubbletea.com/