Tofu Icyayi Cyinshi Cyicyayi

Byakozwe mbere: Umubare w'amata adasanzwe arimo ibinyobwa n'amazi yo kunywa ni 1: 8, na 1L y'amata adasanzwe arimo ibinyobwa arashobora kongerwa kuri 8L y'amazi yo kunywa.Mugihe ukora ibinyobwa bya ice, birakenewe kwitondera guhuzagurika.Birasabwa kongeramo amazi make yo kunywa no kuyasimbuza ice ice

Gutegura mbere: Fungura ipaki ya tofu idapfa hanyuma uyikatemo uduce duto kugirango ukoreshwe nyuma (ntishobora gushyirwa mubisupu yisupu ifite ubushyuhe burenze dogere selisiyusi 65).

Guteka umuceri muto: igipimo cy'umuceri muto ujugunywa n'amazi ni 1: 6-8 (umubare w'amazi uhindurwa ukurikije uko ibintu bimeze).Amazi amaze gutekwa, sukamo umuceri.Teka hejuru yumuriro wa 3500w.Nyuma yo kumena umuceri muto ureremba (amazi make yo kunywa arashobora gusukwamo kugirango wongere ubukana), ubiteke indi minota ibiri, hanyuma ukure amazi hanyuma ukarabe bikonje.Kuramo amazi kugirango ushire urugero rwiza rwa sucrose (usabwe kuyikoresha mumasaha ane)

Gukora isupu
Fata shake hanyuma wongereho: 50ml ibinyobwa bidasanzwe byamata na 15ml Kuvanga sucrose
Urubura: 200g ya ice cubes ishyirwa muri shake, yuzuyemo amazi meza kurikimenyetso, kandi shake iriteguye
[Bishyushye: Kora ikinyobwa gishyushye wongereho hafi 500cc y'amazi ashyushye (menya ko ibinyobwa bishyushye bitemewe guhinda umushyitsi)]
Kuramo igikombe cyibicuruzwa, ongeramo ibiyiko 2 bya tofu idapfa, ibiyiko 2 bya tofu pudding pudding, hanyuma usukemo icyayi kivanze cyamata.

Kugira ngo umenye byinshi kubyerekeranye nuburyo bwo kubyaza umusaruro cyangwa ibikoresho bibisi byicyayi cya bubble, nyamuneka surahttps://www.mixuebubbletea.com/