Kuvanga ifu ya OEM Igishyimbo cya Pudding 1kg Amata ya Soya Amata ya Jelly Powder Raw Ifu ya Flavord Pudding Ifu ya Bubble Icyayi Amata ya Cake

Kuvanga ifu ya OEM Ibishyimbo byifu ya 1kg Amata ya Soya Amata ya Jelly Powder Raw Ifu ya Flavord Pudding Ifu ya Bubble Icyayi Amata ya Cake Udukoryo twerekana Ishusho

ibisobanuro bigufi:

Ifu y'ibishyimbo Pudding ivanga ifu- ibyokurya biryoshye kandi byiza bifite proteyine nyinshi na karori nke. Yakozwe hamwe na tofu yo mu rwego rwohejuru hamwe nibindi bintu bisanzwe, iyi poro ikora ifu yoroshye ya silike yoroshye kandi igarura ubuyanja. Kuvanga gusa namazi ashyushye, reka gushiraho, hanyuma wongereho ibyo ukunda nkimbuto nshya, sirupe cyangwa imbuto. Ishimire ibyacutofu pudding kuvangank'ibiryo bidafite icyaha cyangwa ibiryo byiza igihe icyo ari cyo cyose, ahantu hose. Gura nonaha kandi wishimire uburyohe buryoshye.

Igisubizo kimwe cyo guhagarika —— Bubble Tea Raw Materials

Inkunga y'ibicuruzwa:Ibicuruzwa byinshi / OEM / ODM

OEM MOQ:0.5-1 Ton

Inkunga y'Ibiciro:EXW / FOB / CIF / DDP

Icyambu:Shanghai / Guangzhou

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro

KuvangaTofu Igishyimbo Curd pudding ifu 1kg yicyayi cyinshi

KuvangaTofu Igishyimbo Curd pudding ifu 1kg

Ibipimo

Izina ry'ikirango	Kuvanga
Izina ry'umusaruro	Ifu ya Curd pudding
Ibiryo byose	Amata y'ibishyimbo bya Matcha, Umwembe, Amata, Strawberry, Amagi, pome y'icyatsi, inanasi, Blueberry, Taro, Shokora, Caramel, Inanasi
Gusaba	Icyayi cyinshi, Ikawa, ibinyobwa bya Dessert
OEM / ODM	Yego
MOQ	Ibicuruzwa byibibanza nta MOQ isabwa, Koresha amakarito MOQ 50
Icyemezo	HACCP, ISO, HALAL
Ubuzima bwa Shelf	18 Amezi
Gupakira	Isakoshi
Uburemere bwuzuye (kg)	1KG (2.2lb)
Ikarito	1KG * 20 / ikarito
Ingano ya Carton	53cm * 34cm * 21.5cm
Ibikoresho	Isukari yera, glucose iribwa, amavuta yo kwisiga, inyongeramusaruro
Igihe cyo gutanga	Umwanya: iminsi 3-7, Custom: iminsi 5-15

Gusaba

Uburyo bwo gukora pudding

1. Kanguraifu y'ifun'isukari yera isukuye neza mu kigereranyo cya 1: 1 kuri standby.
2. Suka imvange yaifu y'ifuhamwe nisukari yera isukuye mubice 10 byamazi, koga mugihe utetse, hanyuma ubike iminota 3-5 nyuma yo guteka.
3. Noneho shungura hanyuma uyisuke muri kontineri. Iyo ubushyuhe bukonje buri hejuru ya 60 ° C, ubyerekeje rimwe, ubikonje kugeza igihe bikomeye, hanyuma ubikoreshe, cyangwa bikonje hanyuma ubishyire muri firigo kugirango ubike ubukonje.

KuvangaTofu Igishyimbo Curd pudding ifu ya progaramu

Gupfundikanya igikombe n'imipira yera ya jade hamwe na barafu

Isosi yicyayi yumukara 50g + amata adasanzwe 50g + 300g amazi yurubura (koga neza kugirango ukore urubura rwa shelegi kugirango uhagarare).
Ibinyobwa bidasanzwe byamata 1: ifu y amata asanzwe 1: amazi yurubura 1 (ongeramo amata meza avanze muminota 1 kugeza kuminota 1.30, ukubite neza, uyikure kumurongo hanyuma ugwe inyuma, uyishyire mumufuka wo gushushanya kugirango ukoreshwe muminsi 2).
1. Urufatiro rwicyayi cyamata icyayi gishyizwe mubikombe bitanga umusaruro kugeza amanota 9 yuzuye.
2. Ongeramo ikiyiko 1 cy'umuceri utonyanga hamwe n'ikiyiko 1 cyatofu pudding pudding.
3. Kata agapira k'amata, imipira yo kumena umuceri kugirango ushushanye, hanyuma usukemo ifu ya soya
Shyira ukurikije amashusho asanzwe.
--- Irashobora gushushanya imipira yera yera + paste ya shokora (flavours zitandukanye), ice cream, imbuto, imipira ya ice cream, nibindi.