Kuvanga OEM Nata de coco inanasi uburyohe bwo kugurisha inyama za Kakao Inyama Jelly Imbuto Isosi ya jam ibikoresho byo mu cyayi cya bubble amata meza.

Kuvanga OEM Nata de coco inanasi uburyohe bwoguhunika Inyama za Coconut Inyama Jelly Imbuto Isosi ya jam ibikoresho byicyayi cya bubble amata meza yo gushushanya

ibisobanuro bigufi:

InanasiCoconut Jellyni desert iryoshye ihuza uburyohe bwa tangy inanasi hamwe na cream ya coconut. Iyi dessert ikozwe hamwe ninanasi nshya yinanasi, amata ya cocout na agar, iyi dessert ni ibikomoka ku bimera na gluten. Jelly ifite uburyo bworoshye kandi bworoshye, kandi uburyohe bw'inanasi bwuzuza ubukire bwa cocout. Byuzuye kumunsi ushushe, iyi dessert iruhura irashobora gushushanywa hamwe na cocout yamenetse cyangwa amababi mashya ya mint kugirango wumve ushushe.

Igisubizo kimwe cyo guhagarika —— Bubble Tea Raw Materials

Inkunga y'ibicuruzwa:Ibicuruzwa byinshi / OEM / ODM

OEM MOQ:0.5-1 Ton

Inkunga y'Ibiciro:EXW / FOB / CIF / DDP

Icyambu:Shanghai / Guangzhou

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibipimo

Izina ry'ikirango	Kuvanga
Izina ry'umusaruro	Inanasi Coconut Jelly
Ibiryo byose	Umwimerere, watermelon, Taro, Peach, Hami melon, Umwembe, Umuzabibu, Icyatsi pome, Orange, Strawberry, Blueberry
Gusaba	Icyayi cya bubble, Ibinyobwa bya fondasiyo
OEM / ODM	Yego
MOQ	Ibicuruzwa byibibanza nta MOQ isabwa, Koresha amakarito MOQ 50
Icyemezo	HACCP, ISO, HALAL
Ubuzima bwa Shelf	12 Amezi
Gupakira	Icupa
Uburemere bwuzuye (kg)	2.6KG (5.73lb)
Ikarito	2.6KG * 6 / ikarito
Ingano ya Carton	46cm * 30cm * 21cm
Ibikoresho	fibre ya cocout fibre, amazi, supu y'ibigori ya fructose, ifu ya konjac, inyongeramusaruro
Igihe cyo gutanga	Umwanya: iminsi 3-7, Custom: iminsi 5-15

Ibyiciro

Kuvanga Nata de coco Uburyohe bw'inanasi Uburyohe bwa Kakao Inyama Jelly Imbuto Isosi ya jam ibikoresho

Kuvanga Nata de coco Uburyohe bw'inanasi uburyohe bwa Coconut Inyama Jelly

Kuvanga Nata de coco Uburyohe bw'inanasi Uburyohe bwa Kakao Inyama Jelly Imbuto Isosi ya jam ibikoresho byicyayi cya bubble

Kuvanga Nata de coco Uburyohe bw'inanasi Uburyohe bwa Coconut Inyama Jelly Imbuto Isosi ya jam ibikoresho byo mu cyayi cya bubble amata meza.

Gusaba

Yogurt Strawberry

Gutegura ibikoresho bibisi: Umusaruro wa Yogurt nuburyo bukurikira: 1. Fata garama 50 za C40Amavuta yo kwisigahanyuma ushushe garama 50 z'amazi kugirango ukwirakwize. 2. Ongeramo garama 150 za ice cubes hanyuma ukubite neza hamwe na mashini yumusenyi kugeza igihe nta bice. 1. Ongeramo garama 100 z'ifu ya yogurt. 2. Gupfuka amata ukoresheje imashini hanyuma ukubite neza. Birasabwa kuyikoresha mugihe cyiminsi 2, kuyikonjesha no kuyifunga, no gukoresha umufuka windabyo

Uburyo bwa 2: Amata arimo ibinyobwa 100g: Ibinyobwa birimo aside irike 100g = [1: 1] = kugeza ku minota 2)

Gutegura ibikoresho bibisi: KuvangaJasmineIbinini bihumura uburyo bwo gutegura: Ikigereranyo cyicyayi namazi ni 1:30. Nyuma yo kuyungurura icyayi, ongeramo urubura icyayi ku kigereranyo cya 1:10 (icyayi: urubura = 1: 10)

Shira 20g yamababi yicyayi, ongeramo 600ml yamazi ashyushye (ubushyuhe bwamazi 70-75 ℃), hanyuma ushire muminota 8. Kangura gato mugihe cyo gukata, gushungura amababi yicyayi, hanyuma ushyiremo 200g ya ice cubes mu isupu yicyayi. Kangura gato hanyuma ushire kuruhande

Kuramo igikombe cyumucanga ukora, shyiramo 250g ya ice cubes (strawberry 2 nshya, umubare ukwiye urahagije), 50ml yaicyayi cya jasimineisupu, hafi 60g yastrawberry jam, hanyuma ubyerekeze hamwe mumucanga wumucanga kumasegonda 10-15 (ibuka kubyutsa neza)

Kuramo igikombe cyibicuruzwa, ongeramo 40g yaumupira wumwimerere. ibyatsi bishya byo gushushanya.