Kuvanga 1L Imizabibu Itukura Igicucu Cyimbuto Imbuto Zitondekanya Ibinyobwa biryoshye kubinyobwa umutobe wimboga wimboga Amata Icyayi cyicyayi cyinshi
Ibipimo
Izina ry'ikirango | Kuvanga |
Izina ry'umusaruro | Imizabibu itukura umutobe wibanze |
Ibiryo byose | Icyayi cy'umukara aman Kaman Orange Indimu Pass Icyifuzo cy'umwembe sy Yogurt flavour syrup, Mango pomelo sago |
Gusaba | Icyayi cya bubble, ice cream, ibinyobwa bya Dessert |
OEM / ODM | Yego |
MOQ | Ibicuruzwa byibibanza nta MOQ isabwa, |
Icyemezo | HACCP, ISO, HALAL |
Ubuzima bwa Shelf | 18 Amezi |
Gupakira | Icupa |
Uburemere bwuzuye (kg) | 1L |
Ikarito | 1L * 12 |
Ingano ya Carton | 36.5cm * 27.5cm * 31cm |
Ibikoresho | Sirup ya Fructose, isukari yera, essence iribwa |
Igihe cyo gutanga | Umwanya: iminsi 3-7, Custom: iminsi 5-15 |
Ibyiciro
Gusaba
Uburyo bwo guteka bwa mixe Jasmine Icyayi cyiza: igipimo cyicyayi namazi ni 1:30, naho igipimo cyurubura nicyayi ni 1:10 nyuma yo kuyungurura icyayi (icyayi: urubura = 1: 10)
Shira 20g yamababi yicyayi, ongeramo 600ml yamazi ashyushye (kuri 75 ℃), hanyuma ushire muminota 8.Kangura gato mugihe cyo gukata, gushungura amababi yicyayi, hanyuma ushyiremo 200g ya ice cubes mu isupu yicyayi.Kangura gato hanyuma ushire kuruhande
Fata shake, ongeramo 60ml ya mixe yumutobe wimbuto zumutuku, 10ml ya Kuvanga ubuki bwimbuto bushya bwimbuto, 100ml yisupu yicyayi ya jasimine, 200g-250g ya ice cube, ongeramo amazi asukuye kumurongo wapimye, kandi shake niyo (kunyeganyeza)
Mu gikombe cy'umusaruro: Ongeramo ikawa ikawa y'ibinyampeke (hafi 25g), usuke mu gikombe, hanyuma ushushanye n'ibice 3 by'imizabibu.