Ifu ya cream yamata 850g ubwoko bworoshye bwa kawa bubble icyayi cyumukara mugenzi wawe
Ibisobanuro
Yongera uburyohe hamwe nuburyo bwa kawa cyangwa icyayi, biguha uburyohe bukungahaye kandi burimo amavuta nta bikoresho byamata.
Ibipimo
| Izina ry'ikirango | Kuvanga |
| Izina ry'umusaruro | Korohereza amata 850g |
| Ibiryo byose | Impumuro nziza ya cream itari amata 1kg, 90A amavuta yo kwisiga 1kg, T99 25kg, T88 25kg non cream cream, Vanga 25kg non cream cream |
| Gusaba | Icyayi cyinshi |
| OEM / ODM | Yego |
| MOQ | Ibicuruzwa byibibanza nta MOQ isabwa, |
| Icyemezo | HACCP, ISO, HALAL |
| Ubuzima bwa Shelf | 18 Amezi |
| Gupakira | igikapu |
| Uburemere bwuzuye (kg) | 850g, 1kg, 25kg |
| Ikarito | 850g * 20;1kg * 20; |
| Ingano ya Carton | 44cm * 38cm * 28.5cm |
| Ibikoresho | Glucose sirupe, ifu yamata yuzuye, inyongeramusaruro |
| Igihe cyo gutanga | Umwanya: iminsi 3-7, Custom: iminsi 5-15 |
Ibyiciro
Gusaba
Divayi yatetse umuceri utukura Glutinous
Gutegura ibikoresho bibisi: Uburyo bwo gufata icyayi cy'icyayi cyirabura: Ikigereranyo cyicyayi namazi ni 1:40.Shira 20g yicyayi, ongeramo 800ml yamazi abira (hamwe nubushyuhe bwamazi bwa 93 ℃ cyangwa hejuru), koga muminota 10, koga hagati, ushungure icyayi, utwikire kandi utwikire igice cyicyayi, hanyuma ubyuke muminota 5 gushyira ku ruhande.
PS: Birasabwa kuyikoresha mugihe cyamasaha 4 (icyitonderwa: uko igipimo cyicyayi kigabanuka namazi, niko isupu yicyayi ikoreshwa)
Ongeramo 500ml yumuceri wumuceri muri shake, 45g ya cream yoroshye idafite amata, ongeramo 75ml yamazi abira kugirango ukwirakwize, hanyuma ukomeze kongeramo 150ml yisupu yicyayi ya Jinyun yatetse muri shake.Ongeramo 170g ya ice cubes, 15ml ya mixe sucrose, 50g yo kunywa vino, hanyuma uzunguze neza kugirango ukoreshwe nyuma
Ibigize: Ongeramo 50g yumuceri utukura wa glutinous kubicuruzwa, ubisuke mubyayi byateguwe kugirango bitange umusaruro.
Icyitonderwa: Umuceri utukura wa glutinous uryoshye gato.Birasabwa kugabanya sucrose kuri 5ml.
